Comments on: Restaurant Arrangements https://www.stonecoldmagicmagazine.com/no-stone-left-unturned/restaurant-arrangements/ Killer Magic, Incredible Advice, Totally Free! Sat, 05 Sep 2009 01:03:47 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Grandpa Chet https://www.stonecoldmagicmagazine.com/no-stone-left-unturned/restaurant-arrangements/#comment-508 Sat, 05 Sep 2009 01:03:47 +0000 http://stonecoldmagic.com/news/?p=297#comment-508 Despite the quirky math, this is a good article with good advice. Finding a restaurant manager who will go along with this might be another matter. The managers I’ve worked with in the past, did not want a substitute magician — they felt they had hired me, and wanted me. Partly, I suppose, because there were customers who came to see *me* and were disappointed if I wasn’t there.

]]>
By: Jeff Stone https://www.stonecoldmagicmagazine.com/no-stone-left-unturned/restaurant-arrangements/#comment-507 Tue, 01 Sep 2009 21:40:38 +0000 http://stonecoldmagic.com/news/?p=297#comment-507 Sorry about the confusion guys. Here’s the skinny:

$1000 bucks from the gig
$250 from the restaurant

$1250 total

Pay the restaurant $300 (leaving you $950)

From the $950, you pay your buddy a fee. Thus as many have pointed out, my math was wrong.

I was not clear how much you pay your friend either. I never pay my friends the full amount. In this case, I would have given my magi buddy $200 leaving me $750.

Sorry about that guys. Thanks for reading and keeping me on my toes.

]]>
By: salmononius2 https://www.stonecoldmagicmagazine.com/no-stone-left-unturned/restaurant-arrangements/#comment-506 Tue, 01 Sep 2009 20:34:12 +0000 http://stonecoldmagic.com/news/?p=297#comment-506 Carsten: Jeff wrote in the article that the friend gets paid the $250 dollars through you.

]]>
By: Carsten https://www.stonecoldmagicmagazine.com/no-stone-left-unturned/restaurant-arrangements/#comment-505 Tue, 01 Sep 2009 20:21:35 +0000 http://stonecoldmagic.com/news/?p=297#comment-505 I think I am not wrong: The 250 go to the friend and the restaurant owner gets 300. So you have 1000 from the gig and 250 from the restaurant owner. In the end, my result is 700, no matter what.

Regards
Carsten

]]>
By: Carsten https://www.stonecoldmagicmagazine.com/no-stone-left-unturned/restaurant-arrangements/#comment-504 Tue, 01 Sep 2009 20:19:25 +0000 http://stonecoldmagic.com/news/?p=297#comment-504 Am I wrong or is the math in the article wrong….

Regards
Carsten

]]>
By: salmononius2 https://www.stonecoldmagicmagazine.com/no-stone-left-unturned/restaurant-arrangements/#comment-503 Tue, 01 Sep 2009 20:14:05 +0000 http://stonecoldmagic.com/news/?p=297#comment-503 No his math was right: You didn’t take into account the $250 that is paid to you for the friend working in the restaurant.

]]>
By: swerdnase https://www.stonecoldmagicmagazine.com/no-stone-left-unturned/restaurant-arrangements/#comment-502 Tue, 01 Sep 2009 19:36:52 +0000 http://stonecoldmagic.com/news/?p=297#comment-502 I think your math is wrong here, assuming you don’t short your friend on the normal fee for the restaurant, you’d be up $700 for the night. In your example, you paid the manager his kickback with your original $250 restaurant gig fee plus $50 out of your own pocket. You haven’t paid your buddy yet for working for you.

]]>